Isomalto-oligosaccharide
Product Classification:IMO-500,IMO-900
PRODUCT INTRODUCTION
With refined tapioca, organic tapioca as raw material, through the enzyme, after liquefaction, concentration,drying and a series of processes and gained white powder products, can promote bifidobacterium of the body significantly and have the functions of water soluble dietary fiber,low caloric value, prevent dental caries etc. , so it is a kind of functional oligosaccharide used widely.
FUNCTION
Ø Regulate intestinal flora, reduce the amount of Clostridium perfringens
Ø Relaxing bowel
Ø Healthy Tooth: Low caries
Ø Promote mineral absorption
Ø Help to improve immunity
PHYSICAL PROPERTIES
Ø Sweet and pure
Ø The acid and heat stability
Ø The end of the reduction group, can occur Maillard reaction
Ø Viscosity close to the same concentration of sucrose solution
Ø Isomalto-oligosaccharide is applied to health products,dairy products,candy, biscuit and baking food.
REGULATIONS PERMIT
v China: Isomalto-oligosaccharide is used as food ingredients
v Japan: Isomalto-oligosaccharide is used as a specific food ingredient for health care
v United States: Isomalto-oligosaccharide GRAS application has been proposed, is undergoing FDA review
v Korea: Isomalto-oligosaccharide is also used as food ingredients
