Pomelo, origin from Fujian, China. Pomelos love warm and humid climates and do not tolerate drought.
The optimum growing temperature is 23-29℃, and can tolerate -7℃ low temperature. According to the color of its flesh, it is divided into white and red pomelo. High quality pectin can be extracted from the peel, and the pulp can be processed into fruit juice, wine, citric acid, jam and canned food. After the comprehensive utilization of fruits, the economic benefit is expected to increase by 4 times, and the comprehensive utilization of pomelo has great potential to be explored
Size 8-11
Colour: White or Red
Usual package: 11kg carton