AC220-240V, 50/60Hz, 1350W
20bar powerful pressure ULKA pump.
Promptly Thermoblock heating system.
NTC & PID temp control.
Electric control.
1.5L AS detachable transparent water tank.
1pc double shot stainless steel filters and 1pc spoon.
With high pressure frothing function.
With overheating and over pressure protected device.
Detachable drip tray for easy cleaning.
Epsresso, latte, Cappuccino
Loading QTY: 820/1662/1916pcs
Certificates: CB,GS,RoHS, LFGB,ETL
Gift box size: 32.8x26.3x37.5cm,
CTN size: 54.3x33.5x38.5 cm, 2pcs/CTN,
N.W./G.W.:6.6/8.5kgs
Normal operation
1. Ensure that the espresso machine is switched OFF and disconnected from mains power outlet socket.
2. Hold the carrying handle on the water tank and remove the water tank upwards
3.Fill fresh, cold and still water into the tank. DO NOT exceed the maximum filing level mark ‘MAX’.
4. Reinsert the water tank to ensure that the tank is seated correctly.
5. Insert the filter into the portafilter. Fill the espresso powder into the brewing filter. using the measuring spoon provided.对于一杯好的浓缩咖啡，除了咖啡的品种和咖啡的研磨程度外，冲泡过滤器中的接触压力也至关重要。因此，请始终确保浓缩咖啡过滤器清洁且不含任何粉末残留物.
--如果研磨太细，则会出现过度提取和苦味，顶部有斑点和不均匀的克丽玛。
--如果研磨太粗，水会过得太快，浓缩咖啡顶部的克丽玛会不足
--如有必要，添加更多的浓缩咖啡粉，以便冲泡过滤器装满。
--用搅拌棒再次压缩浓缩咖啡粉。
--清除边缘上多余的咖啡，以确保正确安装在冲泡头下方并避免泄漏.
浓缩咖啡粉的压缩是浓缩咖啡制备的重要过程。
--如果浓缩咖啡的功率压缩得很紧，浓缩咖啡会慢慢流出，并且会有更多的克丽玛。
