江苏先卓食品科技股份有限公司

Jiangsu zhuo first food science and technology co., LTD. Was established in November 2009, formerly known as Shanghai zhuo food co., LTD., nanjing factory (2001-2009), is mainly engaged in high fructose syrup, baking syrup, research and development in production of various kinds of food ingredients. Company is located in liuhe district, nanjing city bar street Yao Xu food industrial park, covers an area of 30 mu, the first phase of construction with a total investment of more than 2500 ten thousand yuan, there is a main workshop is mainly used for automatic production of syrup, a research and development of office building is mainly used in administrative management, logistics, product inspection, product research and development, such as functions, with other supporting building 5 at the same time, a total construction area of 7000 square meters. The company has a production capacity of 15,000 tons of all kinds of syrup and 20 tons of fillings. In 2014, it produced more than 7,000 tons of various kinds of syrup and more than 8 thousand kilograms of stuffing. Key words:baking syrup,bakery sweetener, liquid sugar in food baking industry,light liquid sugar,molasses,SEYZO baking syrup,white syrup. Baking Sugars & Sugar Confectionery used in flours Application:very easy to work with and 100% Natural.organic syrup, Great for keeping flour soft & stops crystallization of sugar, give elasticity to finished product. colorless and viscous syrup at room temperature. All our products are HALAL certified.we can supply the ODM and OEM according to clients demands on the food application area and samples supplied. Free samples are available for clients ingredients analysis. Package:Pail,drum,jar and bottel or OEM The sugars caramelize, resulting in its characteristic color and natural flavor. syrup is as the flavor ingredient to enhance the soft drinks, or oatmeal, or coffee or choclate drinks or milk or fruit juices or yogurt.