Yellow peaches are very rich in nutrition, rich in antioxidants (α-carotene, β-carotene, lycopene, lycopene and vitamin C, anti-free radicals, etc.), dietary fiber (the pulp contains a lot of pectin and cellulose needed by the human body, to assist digestion and absorption and many other roles), iron and calcium and a variety of trace elements (selenium, zinc and other content is significantly higher than other fruits, is the king of the fruit).
Yellow peach crisp retains the nutritional content of the fruit yellow peach, but crisp and moderate, fruity and easy to carry, suitable for a variety of scenes to eat.