Steviol glycosides 80% ~ 90%

STEVIOL GLYCOSIDES 80%-90%

Steviol glycosides 80%~90% is extracted directly from natural,dried stevia leaves,white powder form (80 ~ 100 mesh),200~250 sweeter than cane sugar, zero clorie,it contains slight licorice aftertaste because it contains lower rebaudioside-A (20%~30%).

There are 9 different glycosides:

Stevioside
Rebaudioside-A
Rebaudioside-B
Rebaudioside-C
Rebaudioside-D
Rebaudioside-F
Dulcoside-A
Rubusoside
Steviolbioside

Stevioside and rebaudioside A are the component glycosides of principal interest for their sweetening property. Associated glycosides include rebaudioside B, rebaudioside C, rebaudioside D, rebaudioside F, dulcoside A, rubusoside and steviolbioside which are generally present in preparations of steviol glycosides at levels lower than stevioside or rebaudioside A.

Functions

1. Stevia extract helps solve various skin problems;

2. Stevia extract can control high blood pressure and blood sugar levels;

3. Stevia extract helps keep fit and reduce cravings for fatty foods;

4. Stevia extract’s anti-bacterial properties help prevent minor illness and cure minor wounds;

5. Adding stevia extract to your mouthwash or toothpaste results in improved oral health;

6. Stevia extract induced beverages lead to improved digestion and gastrointestinal functions besides providing relief from upset stomachs;

Applications

1. Applied in the food field, it is mainly used as a non-calorie food sweetener;

2. Applied in pharmaceutical field, stevioside is approved to use in medicine in1992, and developing many new products in few years;

3. Applied in other products, such as beverage, liquor, meat, daily products and so on. As a kind of condiment, it also can play a preservative role to extend shelf-life.

Standard package:10kg x 2 bags/carton