Velvet mushroom is rich in protein, vitamins and other nutrients, with high nutritional value. Often edible pilose antler mushroom, is advantageous in the prevention and the improvement hypertension, is helpful in the nutrition element absorption. Velvet Mushroom in the quasi-ecological environment growth, factory cultivation, stable production capacity, stable quality. Green Food, taste more crisp, delicious taste, rich nutrition. There are many ways to eat, fried, stewed, steamed, clay, stir-fried, braised, stew, soup can be. Edible sweet delicious, rich flavor, mellow full mouth, do not have flavor.