Product Name: Light Soy Sauce
Color:Bright red-brown color
Flavor:Salty and Fresh Good Taste, Strong Sauce Flavor.
Main Ingredients:Water, Soybean, Salt, Wheat Flour, etc.
Allergen:Soy Bean,Wheat
Nutrition:Energy : 120kJ Protein: 4.2g Carbohydrate : 3g Sodium: 5214mg
Serving Suggestion:Light soy sauce is mainly used for flavoring food by marinating, cooking and dipping. Great for seasoning dim sum, rice rolls and crispy snacks.
Shelf Life:24 months
Storage:Close the lid tightly and keep refrigerated after using
Delivery Time:15-25 days