Our mixed potato and purple sweet potato sticks undergo advanced Vacuum Frying (VF) to dehydrate. Unlike conventional deep-fried fries, VF products are processed at 100-120 Celsius so that our potato sticks can retain the original plants' nutrients while giving the addictive crispy texture.
Our potato and purple sweet potato sticks are gluten and cholesterol free, 100% traceable (BRC-certified for food safety), no artificial flavors, colouring or preservatives.
We bring out the best flavors of each ingredient and make snacks that are delicious, healthy, and suitable for all ages.