商用牛排牛奶奶酪培根切片机/冷冻火腿香肠切片机/切割牛排机

1.The whole machine is made of SUS304 stainless steel. The appearance adopts silver-white frosted spraying method to reduce corrosion and looks better.The internal seal of the equipment is non-toxic and harmless, meeting the requirements of food grade hygiene.

2.Safe and reliable protection performance: the equipment is equipped with three layers of protection (big knife lock, cutting barn door and material door induction switch), the equipment side Angle passivation treatment, no sharp side Angle leakage.

3.Humanized design of feeding system and automatic reset structure.

4.Control the advance distance of the propulsion device through the display screen to adjust the thickness of the cutting material.

5.The advance distance of the propulsion unit is controlled by the display screen to adjust the thickness of the cut material.

6.The design of screw structure reduces the propulsion stagnation rate and improves the production efficiency and quality.

7.The meat can be fed step by step to maximize the cutting accuracy in the cutting process.

8.The meat is non-stick, uniform and neat in thickness.

9.Slicing/cutting function can be used alone, and can be used with other production equipment in the workshop.

10.The machine is equipped with a flat or serrated cutter, which can cut meat with bones.

11.The memory function of the feeding device: when the slicer completes a cutting, it will automatically return to the preset position before feeding, thus reducing the feeding time.

12.25 Conveyor belt type can be set to share function, can be set to 1-99 pieces/part

13.Electrical components are all of well-known brands, Siemens circuit breaker (Germany), Siemens contactors (Germany), Omron relay (Japan), reducer for Siemens (Germany), Sanshe servo motor (Japan), Mitsubishi PLC controller (Japan).Equipped with German imported cutting machetes.