Carrageenan for meat products-Carrageenan for Tumbling/Chopping

Applications:

Meat-based products, small meat products, meat sausage type, prepared meat.

Features：

①This product is made up of semi-refined carrageenan and other hydrophilic colloids.                             

②It has high cohesiveness and oil-injection, effectively combining starch and soy protein, reducing product bleeding and improving the production rate.

Certificate

ISO9001 ISO22000 HALAL KOSHER

Statement
The product does not contain any material injurious to human health, and it is safe to be used as a food additive.