Air fryer

  1. High temperature degreasing - healthy nutrition (gold temperature is 200 ° C, degreasing is fast, use the surplus grease forced from the food itself to achieve the frying effect, reduce the fat and remove the oil, lock the water in the food, and retain the nutrition of the food)
2. 5.0L large capacity (Non stick inner pot, Twinkle, fish and shrimp, cake, chicken leg, etc. can be made at will to meet the taste needs of the family, remove the excess oil from the ingredients, and eat healthy nutrition.)
3. Temperature, time and switch (The knob controls the working time. Adjust the temperature. A slight turn can start the food tour. You can bake the whole chicken. It is easy to operate and easy to get started. The kitchen turns into a chef in seconds.
4. 360 ° high speed air thermal circulation (using the oil of the food itself as the raw material, frying with 360 ° C hot air circulation, discharging the excess oil out of the food itself, making the food original